Cooking Machine/Enclosed cooking soy milk bucket

Enclosed cooking soy milk bucket
The device only accept orders for production, suitable for use in high-quality soy products

factory.

Using steam own pressure and the stirrer of the raw slurry (paste) was stirred

sufficiently mixed with steam for heat exchange, and to achieve the purpose of the thermal

denaturation of protein. Confined pulp cooking and stirring device can milk temperature

reaches 105 degrees Celsius and the boiling syrup evenly protein heat denaturation moderate,

high thermal efficiency. Boiled pulp is particularly suitable for the high concentration of

soy milk and high-altitude areas. The device using internal air pressure tank soy milk

unpowered destructively long-range transport to the high storage tank, in order to achieve

low boiling syrup.

The pot can effectively avoid the steam filled the air, soy milk overflowing prevent burns

workers, reduce noise, improve the working environment.

The use of microcomputer, automatic control valves, and more sealing boiled pulp pot

combinations to achieve automatic boiling syrup.

To pulp cooking pot closed
Steam pressure: 0.3-0.5MPa
Rated voltage: 3N/380V
Rated Power: 0.75kw
Tank Capacity: 600L
Production capacity: 1T / h
Dimensions: Φ1000 × 1850mm