Excellent Optimal Price Rotary Dryer for Sugar Beet Pulp With ISO9001

1.Brief introduction of Rotary Dryer for Sugar Beet Pulp:

Excellent Optimal Price Rotary Dryer for Sugar Beet Pulp With ISO9001:2008,CE can be used in kinds of materials in building materials, metallurgy, chemical industry and mining industry.

It mainly consists of drum barrel, roll ring, wheel geer, lifting board, chain, reduction gears and motor etc parts.

 2. Raw material for Rotary Dryer for Sugar Beet Pulp:

It is widely used in building materials, metallurgy, cement and mining industry for drying  sand, coal, sludge, coal slurry, brown coal, fly ash, gypsum, clay, Kaolin, grain (corn, wheat), mineral powder, slag, iron powder, mill scale, sawdust/woodchips, chicken manure, feed etc

3. Working principle for Rotary Dryer for Sugar Beet Pulp: 

  When the materials enter into the body from the feeding device, it will be pushed back by the spire raising board. As the rotary dryer is in an inclined position, the materials will be down to the lower end under the influence of gravity and rotation, but the raising board will be threw to the upper end for scattering. This procession makes the material well-distributed in the body, and then ensurethe heat exchange with the heat wind. After repeated cycle with this procession,the moisture content will be dried.

4. Technical parameter of Rotary Dryer for Sugar Beet Pulp:

5.Package & Shiping

6.Company Introduction

Integrating technology and industrial trade, Zhengzhou Kehua Industrial Equipment Co., Ltd is a professional manufacturer of  briquettes drying machine,rotary dryer ,vertical dyrer,mesh belt dryer,chain plate dryer,rotary kiln etc.  Our company develops and strengthens through continuous reforms, and was awarded the title of "Excellent Management Standard Enterprise" by Ministry of Agriculture and took the leading position to obtain ISO9001 international quality system management certification in 2002. Briquetting machine series and Rotary Dryer series are also with CE certificate and GOST.

 7.Contact Information