Microwave Vacuum Equipment

Microwave vacuum equipment is a new type of microwave energy application equipment combining microwave energy technology and vacuum technology. It combines the advantages of microwave and vacuum drying, overcomes the shortcomings of conventional vacuum drying cycle and low efficiency, and is dry in general materials. In the process, the work efficiency can be improved by 4 to 10 times compared with the conventional method, and the food can be packaged and sealed, and the microwave vacuum seals the food.

Extensive application of microwave vacuum equipment

1. Noodles: Non-fried instant noodles, spaghetti, instant noodles;

2. Dehydrated vegetables: various vegetables;

3. Meat: beef, pork, chicken, fish, duck;

4. Condiments: sauces, pickles, powders, etc.;

5. Cereals and nuts: hazelnuts, chestnuts, peanuts, nuts, almonds, pine nuts, pistachios, seeds, grains;

6. Bean products: beans, mung beans, tofu, dried tofu.

Whether in the equipment or the entire component configuration, the company selects international and domestic famous brand accessories to ensure quality and protect the safety of use. For this reason, we are one of the world’s best microwave vacuum machinery manufacturers. The microwave vacuum machine is also divided into a microwave vacuum dryer, a microwave vacuum drying machine, etc. We are sure that you are satisfied with our high-quality products if you need more details, feel free to contact us!