Microwave Thawing Equipment

Microwave thawing equipment is used to thaw frozen meat products, seafood, and other frozen food machines. The primary purpose of frozen food is to prevent food from going bad before eating. After freezing, food storage time is prolonged.

Our Leader Microwave Equipment is one of the professional microwave thawing equipment suppliers that can produce various microwave thawing equipment, microwave extraction equipment, and so on. Our microwave thawing machine is mainly based on different power. Our microwave thawing machine has the advantages of advanced technology, high quality, high production efficiency, preferential price, and long service life.

Of course, we can provide different models with different power, just to meet your requirements. These microwave thawing equipment are of high quality and low price. If you are interested in our machines, please leave us a message.

What are the advantages of microwave thawing equipment?

1. The microwave processing time is considerably shortened, with the characteristics of a short time and fast speed.

2. Our microwave thawing machine can sterilize at a lower temperature, maintaining the nutrient composition and traditional flavor of the material.

3. Of course, our company guarantees that microwave is directly used in food, and there is no additional heat loss, which saves energy to the greatest extent.

4. Surface and interior are affected at the same time, so sterilization is uniform and thorough.

5. The equipment is flexible and easy to control.

6. Whether it is microwave thawing equipment or other microwave dewatering equipment, it is guaranteed that the machine is simple and does not need boilers or complex pipeline systems, as long as it has essential water and electricity conditions.

7. Improve working conditions and save space.

8. The meat loss rate is low after microwave thawing ，meat is easier for secondary processing.