Dextrose Monohydrate

 1. What is Dextrose Monohydrate?

 Dextrose Monohydrate is a kind of sweeteners(in powder form) derived from high quality starch through hydrolysisi by enyme;its dextrose content is more than 95%.

Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.

Application:

Oral glucose(dextrose monohydrate) is a kind of whitelamelliform exagonal crystal which uses corn starch as the raw material. Our oral glucose produced reaches high quality standard of oral glucose(SW1-05(B)-89)which the ministry of Sanitation enacts.

In industry itcan be used as organic acid material and there are PH stabilization, impregnant, adding-smell impregnant, resist-oxygen impregnant. It also can be used asorganic impregnant material e.g. through the fermentation to making alcohol and carbinol etc.

Oral glucose is edible directly, also can act as origin oradjective material. In firing foods, it can be used to fortify the color andprolong the shelf life. It can fortify the flavor of the angel cake, moon cake anddim sum. At once, it can also be widely used in banger making, preserved ham, fimproducts and various cans.

Oral glucose is widely used in all kinds of diseasestreatments as dietetic medicament or made into oral products by being mixedwith vitamins and can also be used as raw material for producing vitamin C andsorbitol, it is also one of the sweeteners replacing cane sugar. If mixed withother kinds of medicament, it also can be used as extension and seasoningimpregnant.