High quality flavor Sushi Vinegar

1. add flavor and complement many Asian dishes including poultry and meat.

2. Sashimi & Sushi vinegar

3. dipping vinegar for sushi

4. Rich and savoury taste

5. seasoning condiments

1. Vinegar is brewed by grain in China and has been used by people for thousands of years.

2. It plays an important part as soy sauce in cooking.

3. It can be used in cool dishes, salad and Japanese sushi food.

4. Vinegar is also a good prescription to prevent catching a cold.

5. Sushi vinegar is part of material in Japanese sushi cooking.

6.It is widely used in sushi cooking.

Serving Suggestion

1. White Vinegar as perfect for pickling, making salads, sweet and sour dishes and sushi.

2. Simply and a few drops to enhance the aroma and flavour of your favourite dishes.

3. Seasoned rice vinegar is make by adding sake,salt and sugar..

4. Suitabel for all types of dipping.

Nutrition information (typical values per 100g)

Our Sushi Vinegar’s Advantages

1. Fresh & Non-pollution Rice with water as low material.

2. Naturally fermented.

3. Free of 3-MPCD, 1, 3-DCP, conform to EU/US Standard

4. Food quality: we have our own factory, plant based and advantaged equipment and cleaning workshop, which enable us to supply the high quality products.

5. Delivery: about 14 days after receipt of payment from buyer.

6. Private lable available

7. Sample free

1. Free samples available.

2. Fast Delivery, only 2 weeks.

3. Professional Loading, make sure no damage during this period.

4. We has long-Term business relationship with many express companies, offer no worry, no delay, no damage services to you.

5. We offer foodstuffs to many famous supermarket like Wal-Mark, Carrefour and Metro.

6. Our products awarded high recognitions from customers.

7. We are the only campany who has this advance production equipment in Liaoning with high output.