Home > Products > Spray Dried Fruits > INSTANT BANANA POWDER
INSTANT BANANA POWDER
- Santos
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Product Details
| Type | Banana | Taste | Sweet | |
| Shape | Powder | Drying Process | Other, spray dried | |
| Cultivation Type | Common | Packaging | Bulk | |
| Certification | MAPA | Shelf Life | 2 years | |
| Place of Origin | Brazil |
Product Description
Specifications
Sweet taste, water soluble, all natural, GMO-free, shelf life 2 years.For ice cream, shakes, cookies,biscuit, cereal bars.
PRODUCT SPECIFICATION SHEET |
GENERAL INFORMATION | |||||||
PRODUCT NAME : |
BANANA DRIED PULP POWDER |
|
| ||||
PROCESS /MANUFACTURE : |
EXTRACTION ,PASTEURIZATION AND DRYING (SPRAY DRYER) | ||||||
USED PART OF THE PLANT : |
FRUIT PULP | ||||||
ORGANOLEPTIC CHARACTERISTICS | |||||||
ANALISYS |
SPECIFICATION |
METHOD | |||||
APPEARANCE |
FINE HYGROSCOPIC POWDER |
VISUAL | |||||
COLOR |
LIGHT YELLOW |
VISUAL | |||||
TASTE/ODOR |
CHARACTERISTIC |
SENSORIAL | |||||
ASPECT |
HOMOGENEOUS FREE FROM IMPURITY |
VISUAL | |||||
HUMIDITY | MAX. 6% | IT 05 | |||||
PH DIRECT 25ºC |
4.0 – 5.0 |
IT-06 | |||||
SOLUBILITY | SOLUBLE WATER | VISUAL | |||||
DENSITY | 500/700 | IT 07 | |||||
MICROBIOLOGICAL CHARACTERISTICS | |||||||
ASSAY |
SPECIFICATION |
METHOD | |||||
AEROBIC BACTERIA |
MAX. 3.000 UFC/g |
USP 30 | |||||
MOULD AND YEAST |
MAX. 100 UFC/g |
USP 30 | |||||
COLIFORMS |
ABSENT |
USP 30 | |||||
SALMONELLA SP |
ABSENT |
USP 30 | |||||
PSEUDOMONAS AERUGINOSA |
ABSENT |
USP 30 | |||||
STAPHYLOCOCCUS AUREUS |
ABSENT |
USP 30 | |||||
PACKING: DRUM FIBER /NET WEIGHT: 25 KG
STORAGE: STORE IN A COOL AND DRY PLACE , AWAY FROM STRONG AND DIRECT LIGHT.
SHELF LIFE: TWO YEARS FROM DATE OF MANUFACTURE , WHEN PROPERLY STORE
Contact Us
- PHYTO PLANET COMERCIAL EXPORTADORA E IMPORTADORA LTDA EPP
- Contact nameGeorge Lage Chat Now
- Phone55-31-36542242
- AddressR. Vancouver 219
Product Categories
| Coffee | Gola Foods | Herbs & Teas | New Products |
| Nuts | Oil | Others | Soy Juice Powder |
| Spices | Spray Dried Fruits | Spray Dried Vegetables |
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