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Sushi Ginger
- Qingdao
- T/T D/P D/A
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Product Details
| Type | Ginger | Processing Type | Other | |
| Preservation Process | Salt, Vinegar, Water, Other | Flavor | Spicy | |
| Part | Tuber | Shape | Sliced | |
| Cultivation Type | Common | Packaging | Can (Tinned), Vacuum Pack | |
| Certification | HACCP,FDA,BRC,ISO,GLOBAL GAP | Grade | A | |
| Shelf Life | 2 years | Place of Origin | Shandong, China | |
| Brand Name | SANSHO |
Product Description
Specifications
1.best quality raw materialducts and ingredients are certificates approved
3.large supply capacity
mpt shippment
Product: sushi ginger
Material: raw ginger slices
Ingredients: water, salt, monosodium glutamate, citric acid, pigment ...
Packing: A. 150g/jar,5kg/ctn or 200g/jar, 5kg/ctn as customers request
B. 50g/vacuum bag,10kg/ctn or 500g/bag,10kg/ctn or as customer request
Main markets: USA, EUROPE, MIDDLE EAST, JAPAN, SOUTH ASIA, CANADA ...
Feature: A. This tasty bite is made from a young ginger root that has been thinly sliced and pickled.
B. Ginger is meant to be eaten between rolls to cleanse the palate. They have a flavor that is pungent yet revitalizing.
Contact Us
- Weifang Sansho Food Co., Ltd.
- Contact nameClaudia Ma Chat Now
- Phone86-536-7128666
- AddressBei Meng Town,, Weifang, Shandong
Product Categories
| canned vegetable | Fresh vegetables | Frozen vegetables | New Products |
| pickled vegetables | Seasoned vegetables | Wet Pet Food |
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