Yogurt Filling and Packing Machine

GT1000-3 type Yogurt Filling and Packing Machine consists of three separate machines: Carton forming machine, capping machine and filling machine. The entire machine is made of food-grade stainless steel. The surface is special processed to be beautiful and durable in use.

1. Work flow:

1) Carton Forming Machine: Put the carton onto the mandrel (manually) -- Bottom performing -- Bottom heating -- Bottom sealing

2) Capping Machine: Put the cap into and the carton's capping hole (manually) -- Ultrasonic welding

3) Filling Machine: Put the carton onto the conveyor (manually) -- Top preforming -- Filling -- Top heating -- Top sealing -- Date printing -- Finished product

2. Suitable for filling:

Milk, yogurt, cream, beaten egg, soy milk, juice, tea drink, corn drink, pure water, sauce, wine, cleaning solution, chemical product, sugar, grain, cornmeal, other dry powder, etc.

3. Technical parameter:

1. Capacity: 250--1000ml (can be filled by one machine)
2. Output: 800-1200 cartons/hour
3. Packing material: Cardboard carton / aluminium foil carton
4. Filling Temperature: Cold filling: 2-50 degC/ hot filling 88-92 degC
5. Cap: With cap (Optional)
6. Overall power: 23KW (three phases of electricity)
7. Size: (L*W*H): Carton forming machine: 1.3m*0.9m*1.5m
Capping machine: 0.8m*0.6m*1.2m
Filling machine: 2.0m*0.9m*2.6m
8. Compressed air pressure: 1.0-1.4 Mpa, Flow rate: 0.8-1.0M3/min, without oil, water and dust
9. Cooling water: Flow volume: ≥ 20L/ min Temperature: Normal temperature
10. Net Weight: 1200kg (carton forming machine: 300kg, capping machine: 100kg, filling machine: 800kg)
11. Installation requirement: Any smooth floor, such as cement, floor tile, plastic ground, etc. Do not need to make angle.



 Delivery time
1) For automatic filling machine 60 days
2) For semi-automatic filling machine 45 days
3) For manual filling machine 30 days