New designed leafy vegetable cutter

Features of our leafy vegetable cutter?

1.High efficiency:Both ends can work at the same time,the production is 300-800 kg/h which equals to 10 to 15 people working in the meantime. Fast food production less than 12000 can be completed by only one machine.Any vegetables can be easy to cut except for broccolo.

2.Safety: Two doors are equipped with induction switch, as long as any of them is open,the machine will stop working immediately,which can prevent accidents from happening effectively.

3.Multi-function: One end is used to cut leafy vegetables, such as long green Onions, garlic sprout, leeks, celery, cabbage, green vegetables and so on, the other is used to cut rootstock, such as carrots, potatoes, sweet potatoes, taro, bamboo shoot, onion, eggplant, apple, ginger, and so on.

4.Vegetables can be cut into slices, cubes and filiforms,the thickness and size can be customizable.

5.Besides,the cutter head can be changed conveniently.and it is very easy to clean.

Specifications of our leafy vegetable cutter?

Applications of our leafy vegetable cutter?

1.The vegetable cutter can be used to cut food, like turnip, potato, taro, sweet potatoes, bamboo shoot, onion, eggplant, apple, ginger, etc.

2.The vegetable cutter is applied to food processing factory, catering industry, canteen and food distribution center.

Trade Terms:

1. Payment: T/T, Western Union, MoneyGram,PayPal; 30% deposits; 70% balance before deliverying.
2. Delivery Time: 10-15 days
3. MOQ: 10pcs
4. Package Informations: Standard export wooden case.

Why Choose us?

1. We are China Professional Food Machines Manufacturer.
2. Alibaba Assessed 4 years Gold Supplier.
3. Inspected by the Inspection Institution of Bureau Veritas Certification.
4. 100% QC inspection Before Shipment.
5. Best Quality & Best Service with Competitive price.

How to Contact Us?

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