Chinese Fresh Red Garlic

Specifications

Fresh Red Garlic

Quality :

1 :Small size:5% max

2 :Length of bud:1/3 max

3 :Imperfections (including scatter garlic,peeled,cut wound, knife attack etc)

4 :Various packing,
5 :Sizes: from 4.5 cm to 6.5cm.
6 :Best quality

Size:4.5cm up,5.0cm up,5.5cm up,6.0cm up,6.5cm up

Packing :

Loose packing:

1) 10kg/mesh bag

2) 20kg/mesh bag

3) 30Kg/mesh bag

4) 10kg/ctn

Small packing:

1) 1kg/bag, 1kg x 10 bags/ctn

2) 500g/bag, 500g x 20 bags/ctn

3) 250g/bag, 250g x 40 bags/ctn

4) 200g/bag, 200g x 50 bags/ctn

5) 2pcs/bag, 10kg/ctn

6) 3pcs/bag, 10kg/ctn

7) 4pcs/bag, 10kg/ctn

8) 5pcs/bag, 10kg/ctn

9) 1kg/bag, 5kg/mesh bag

10) 500g/bag, 5kg/mesh bag

Deep-processed products:

a) Fresh garlic cloves

b) Dehydrated garlic power, dehydrated garlic granules, dehydrated garlic    

    flakes

c) Frozen garlic cloves Details: 

1) Plump shaped bulbs offering full flavored cloves that have a purplish   

    hue   

2) Supply period: fresh season: from June to September Cold season: from  September to next June

3) Shelf life is long and under proper conditions can be stored for up to 9 months.

4) Produces wonderful

Main market :

North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East  Eastern Asia, Western Europe.