We are seeking complete food production machinery to achieve daily output of 30,000 ready meals (250-300g each) in single/dual/triple compartment trays. Required equipment specifications:

1. Production Process Requirements:
- Meat preparation: Thawing, cutting, portioning systems
- Cooking & assembly: Automated meal component integration
- Packaging: MAP/vacuum sealing solutions for multi-compartment trays
- Post-processing: IQF/blast freezing or sterilization capabilities

2. Key Equipment Features:
- Minimum 30,000 meals/day capacity
- Full/mostly automated operation
- Suitable for mass production scale
- Compatible with multiple tray configurations

3. Commercial Terms:
- Target delivery timeline: 30 days
- No brand preference
- Focus on quality/reliability for continuous operation

Please provide technical specifications, MOQ, and commercial terms.

We are interested in the following machines: 1. semi automatic pneumatic filler: we want two heads, a larger one for plum jam (40-50mm) and a thinner one for thinner liquids. With a power of 60W or so. 2. cans canning closing sealing machine small semi-automatic: Can aluminum cans, tin cans and other types of cans be filled with the same capping head, or do they each require a different head? What heads do you provide with the machine? 3. juice duplex filter: We would like two filter cartridges, one 250 micron and one 100 micron. Does it come with a stand to hold the filter? 4. seed remover machine: Is it suitable for pitting various fruits? If different trays are needed for different sized fruits, we would be interested in a tray suitable for pitting cherries, plums and peaches. 

Reference PS Foam Food Container/Tray Vacuum Forming Machine Please send complete technical details, including capacity, consumption of electricity, and pricing.