Electric oven export European CE certification standards

Electric oven CE certification test, electric oven is very common in developing countries, especially in Europe and the United States use more frequent, electric oven as one of the most used for baking bread baking equipment, western food, such as egg tarts, but with global food more and more popular in recent years, domestic oven and a low price and high cost performance quickly occupied the global trade market, Can want to enter European Union, electric oven CE certification is little not, take everyone to see how to deal with below.

Electric oven CE certification:

Electric bake CE certification box belongs to household appliances products, for the European market, the European Commission points out that household appliances and similar products sold in Europe must be affixed with CE certification label (in accordance with the low voltage directive 2006/95/EC and electromagnetic compatibility directive 2004/108/EC)

The CE mark has always been important, but after July 2013 all multi-fuel stoves and wood burners must be accompanied by a CE "plate". Currently, all stoves imported into the UK require a CE test certificate to ensure they meet European Safety and efficiency standards - EN13240 for stand-alone stoves and EN13229 for recessed stoves.

1, electric baking CE certification electromagnetic compatibility test project (EMC)

2, electric baking CE certification low voltage test project (LVD)

Electric oven CE certification process:

1. Provide product information and make quotation according to the product and the instructions of the product;

2. Fill in the application form, sign the certification contract, pay and send samples to the laboratory for testing.

3. Provide product technical data: circuit diagram, assembly drawing, list of key components, relevant certificates of key components, English manual, etc.

4. The test is passed and the report is completed

5. After the completion of the project, the CE certificate will be issued;