Madeleine Cake Production Machine Line

Madeleine cake is a small French dessert, also known as shell cake. It is made from a combination of main ingredients such as butter and low flour, sugar, baking powder, whole eggs and other ingredients. 

GELGOOG provides the full set of Madeleine cake production line from start to finish.

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Advantages of GELGOOG Madeleine Cake Production Line:

★ Cakes automatic assembly line, large output, saving manpower;

★ Advanced PLC (Programmable Logic Controller) system, man-machine interface, touch screen operation;

★ The molding equipment and core injection equipment have an automatic cleaning system, which does not need to be disassembled for cleaning, saving manpower;

★ The fuel injection system adopts Japanese high-precision wide-angle technology to save fuel and manpower.

The automatic sponge cake production line has the advantages of high degree of automation, large output, less labor, less manual contact with the product, and long shelf life, which is favored by the majority of food manufacturers.

Customized solutions.