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Professional Tartlet Baking Machine,is a machine for tartlets. It helps you to make many interesting tarts, like cheese tart,egg tart ,fruit tartlet,tartlet shell pan .

Innovation: the tartlet baking machine allows you to set two different temperatures between the upper and lower plate to provide for a perfect baking of the product.

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Sweet Tart Dough Recipe:

Butter 16 ounces / 450 gr

Sugar 16 ounces / 450 gr

Egg yolk 7 ounces / 200 gr

Egg white 1 ounce / 25 gr

Flour 35 ounces / 1 kg

1 vanilla bean

Half lemon grated zest

Use Instructions:

The Tratlet is very easy to use.

Merely set the required temperature, which is displayed on the front panel, then select the baking time.

Deposit a pre-measure ball of dough into each cavity, pull-down the top plate and lock the two halves into place. Open when the busser sounds.