Professional Tunnel quick freezing fluidized blast tunnel prepared food and sea food machine for sale

Boundary dimension

12.0*3.3*2.48m( customized )

Install power

6.8~31.0Kw

Voltage

380V,50 Hz

Capacity

0.5~5T/h

Product overview and applications:

Mainly freezing the prepared food(such as bun,dumpling,fish ball and etc.),aquatic products and especially varieties unsuitable for fluidized freezing.The optional range for freezing time is within 12~100minutes.

The conveying belt of the GSD model net belt type channel quick-freezing machine adopts stainless steel wire net belt or plastic steel net belt. According to different varieties, the products to be frozen can be put in the tray or directly on the conveying belt, and be rapidly frozen by the wind blowing from the top to the bottom or by the side wind. 

Main features of tunnel freezer:

The combination design of multidirectional air flow ensures high quality individual quick freezing products. The conveying belt and fan adopt frequency conversion speed adjustment to meet the demands of processing various frozen products. The wide net belt or double plate belt is adopted to effectively reduce the outline dimensions of the equipment. The evaporator adopts coil pipe, aluminum sheet or copper pipe aluminum sheet structure. Other parts are all made of stainless steel and food level plastics, which comply with the food hygienic standards. The high-efficiency cleaning device is provided to clean the residues on the conveying belt. All designs take the facility and easy operation for cleaning and ensure hygienic safety of foods.