meat cutting and chopping machine

  Introduction of Meat Chopper/meat chopping machine: 

  This chopper is widely used for meat, fish, fruit, vegetable and nuts

smashing processing It is usually applicable to make stuffing for sausage, bologna, meat ball, ham, hot dog, patty, meat pie, etc. All parts that touch food are made of stainless steel which are in conformity with international hygiene standards.

Features of Meat Chopper/meat chopping machine: 

1. Equipped with stainless steel cutting blades.
2. Safety switch for the blades, defending workers from injury.
3. Rotary cutter is positioned close to the bowl to ensure the finest cutting. 
4. Equipped with an automatic unloading device.
5. Stainless steel lid. 
6. Simple to operate and easy to clean.

Working Process of Meat Chopper/meat chopping machine: 

  This machine comprises of a rotating bowl into which meat, protein and other ingredients are deposited. Ingredients are added into bowl by a multi-bladed revolving knife positioned at the rear of the bowl. This machine has a selected range of knife speeds. It is fitted with an uploading scraper which discharges the product into a container via a chute. 

Business Tips of  Meat Chopper/meat chopping machine: 

Our chopper is an ideal machine to turn solid food into a paste. Its optimum design helps reduce labor cost, improve production, and expand service time.

Technical parameters of Meat Chopper/meat chopping machine:

Detail shows of Meat Chopper/meat chopping machine:

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Usage of Meat Chopper/meat chopping machine:

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