Minced meat mixing machine and Meat mixer

Product Application

As a necessary equipment for mixing materials, filling machine is the first choice for making air-dried sausage products, granular and muddy mixed sausage products and pellet products, as well as optional equipment for making dumplings and wonton noodle products.

Main Features

1. High efficiency and fast mixing speed

2. Automatic discharge, lower labor intensity

3. The unique configuration of rotating teeth makes the material mix more evenly and the single loading more

4. The unique three-layer sealing protection makes the service life of the equipment longer and cleaning more convenient

Good adaptability and mixing effect to granular, powdered, muddy, paste and paste.It has good shape preserving to the block, has the function of positive and negative rotation, and has the function of automatic discharge.

Our company's production of the filling machine is the international equivalent of the characteristics of advanced products, and combined with the characteristics of China's meat processing technology, the development of its own.The machine can mix filling, powder and sauce materials.

The specially designed fan-shaped stirrer increases the viscosity and elasticity of the prepared filling. When stirred, it has a tender effect on filling. Compared with similar products in China, it can significantly improve work efficiency and is an important process in food production.The machine is equipped with forward and reverse operation, which can meet the requirements of different mixing processes.

Mixing machine is made of high quality stainless steel, in line with the requirements of food hygiene, has the advantages of compact structure, smooth operation, small noise, reliable performance, simple operation, etc.

After-sales service

1),Provide kind pre-sale service

2),Provide detailed after-sale instruction

3),1 year complete warranty and life-time maintenance service