30T UV Disinfection UV Water Sterilizer for Food and Beverage

30T UV Disinfection UV Water Sterilizer for Food and Beverage

Advantages

Usages?and?Advantages

·?Effective:?Virtually?all?microorganisms?are?susceptible?to?UV?disinfection

·?Automatic:?Continuous?or?intermittent?disinfection?without?special?attention

·?Fast:?Water?is?ready?for?consumption?as?soon?as?it?leaves?the?cell

·?Easy:?Simple?installation?and?maintenance.?Minimum?space?requirement

·?Safe:?No?danger?or?way?of?overdosing,?no?addition?of?hazardous?chemicals

·?Versatile:?Capacities?available?from?2?to?80?gallons?per?minute

·?Economical:?Hundreds?of?gallons?of?water?can?be?purified?for?a?few?cents?per?day

No?Chemicals:?No?chlorine?taste?or?corrosion?problems

Introduction:

UV system are?made?of?high?quality?stainless?steel?and?comprise?of?s/s?chamber?containing?a?germicidal?lamp?and?quartz

?sleeve?plus?a?separate?electrical?box?which?allows?flexibility?for?fitting.

When?selecting?an?ultraviolet?system?care?must?be?taken?to?choose?a?model?that?is?powerful?enough?to?treat?the

?flow?required.?If?the?flow?is?faster?than?specified??the?water?passes?through?the?chamber?too?fast?for?the?rays?to?

effectively?kill?all?the?bacteria

Where?levels?of?sediment?are?high?or?water?is?cloudy?a?pre-filter?should?be?fitted?as?shadowing?from?the?particles

?could?stop?the?UV?rays?reaching?the?organisms.

Ultra?violet?water?treatment?systems?(UV?sterilisers)?kill?bacteria?in?water.?They?are?often?used?to?ensure?safe?

drinking?water?from?well,?spring?and?borehole?water?supplies.?Due?to?increased?legislation?are?now?regularly?

used?in

?food?and?drink?related?industries.

Micro?organisms?including?bacteria,?viruses?and?cysts?are?all?around?us?naturally.?Many?are?harmless?but?

exposure?to?\"bad\"?ones?can?cause?severe?illness?particularly?in?the?elderly?and?very?young.?There?is?a?wide?

variety?of?water?treatment?products?available?to?improve?taste,?clarity,?scale?etc?but?none?of?these?are?designed

?to combat?bacteria.?Ultra?violet?water?treatment?is?one?of?the?safest?ways?to?disinfect?water?as?the?UV

?rays?are?a natural?component?of?sunlight.?No?chemicals?are?added?so?there?is?no?danger?from?overdosing

?or?creating?a bad taste.

Working principle:

The?UV?sterilizer?utilizes?a?germicidal?fluorescent?lamp?that?produces?light?at?a?wavelength?of

?approximately?254

?nanometers?(2537?Angstroms).?The?water?with?the?bacteria/algae?passes?over?the?bulb?(or?around

?the?bulb?if?a

?quartz?sleeve?is?used)?and?is?irradiated?with?this?wavelength.?As?the?light?penetrates?the?bacteria/algae,?it

?mutates?the?DNA?(genetic?material),?preventing?growth/multiplication?of?the?organism.

Application

1,?Food,?beverage,?beer,?edible?oil,?all?kinds?of?canned?goods,?cold?drinks?products?etc.?using?water

?disinfection

2,?Electrons?industry?ultra?pure?water,?military?camps,?outdoor?water?supply?system

3,?Hospital,?lab,?high?content?causative?agent?waste?water?disinfection

4,?Residents?building,?housing?estate,?office?building,?hotel,?restaurant,?waterworks?disinfection

5,Aquatic?product?processing?purification,?shellfish?purification,?fish?processing?purification?etc.

6,?Town?wastewater?sterilization

7,?Swimming?pool,?other?entertainment?water?sterilization

8,?Thermal?power,?industrial?cooling?water,?central?air?conditioner?system?cooling?water?disinfection

9,?Biology,?chemical?pharmaceutical,?cosmetic?using?water?disinfection

10,?Seawater,?freshwater?seeding,?aquaculture?water?

11,Agricultural?water,?greenhouse?water,?irrigation?disinfection?etc.

What does a UV sterilizer do?

A?UV?sterilizer?is?used?to?control?infections?by?stopping?the?spread?of?microorganisms?from?one?fish/coral

/invertebrate

?to?another?through?the?water.?It?is?also?used?in?pond?applications?to?control?free-floating?algae.?When?operated?

correctly,?

free-floating?microorganisms?will?be?killed?by?the?UV?light.?Note?that?the?organisms?must?be?in?the?water

?that?flows?

to

?the?UV

?sterilizer.?The?UV?light?has?no?residual?effect?and?will?not?kill?organisms?attached?to?fish?(e.g.,?adult?

stage?of?ich)?

or?rocks?(e.g.,?algae).

Optimal service condition:

As UV is a short- wavelength light wave, it has low radiant energy and weak penetrating power and can

only kill the microorganisms it directly radiates on. Therefore, in order to enhance the bacteria-killing

efficiency and ensure the security of drinking water, the incoming water into the sterilizer must meet

the following standard, (and if exceeding the follo