Customized Water Ionizer Purifier / Alkaline Water Ionizer for beverage

Customized Water Ionizer Purifier / Alkaline Water Ionizer for beverage

EHM\'s Newest High technology industrial & commercial water ionizer purifier, with 2000L/hour. Better Performance!!!
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Specifications

#304 stainless steel machine housing-----Strong protection and never rust.

Looking more professional and elegant.??

Coming with Easy installation and Operation?system.?
Continuously Working large capactity?water ionizer purifier?with 2000L/h alkaline or?acidic water outputting. The?PH?value?of?the output ionized water?is?between 5.0?and?10.
The Plates usage?life?is?more?than?18000 hours.?
The packing size?is?L130*W75*H205cm. ?
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Working Condition
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Source Water: The source water?meets the standard of your country and the rigidity is less than 100mg/L and the water pressure is between 0.1 and 0.25Mpar. The rigidity of municipal water is less than 100mg/L according with national standards and the water pressure is more than 0.3Mpar.

The working environment temperature can be from 5 to 40°C

The humidity should be less than 80%.?
The net weight is around 350KG including the following fittings: 2 switches, 1 fuse, instructions for ORP, pH, conductivity, several plastic parts.
Acidic electrolyzed oxidizing water, low PH value (5.0 or less) and high ORP (+1100 mv or above), beyond the scope of various pathogenic micro-organisms to survive and make cell membrane potential change, leading to cell membrane permeability-increasing and the destruction of cell metabolism enzymes, microbes quickly die. Meanwhile, the acidic electrolyzed oxidizing water and contains 50-80mg / L of chlorine to more effectively kill pathogenic microorganisms.
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Application:
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A. For industrial/commercial use:
Producing precise pH for various using. And can meet the?large water?output requirement. It could incoporate to the industrial water treatment/purification system.
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B.?For the farm use:?
(1) can?keep the cattles healthy, keep their furs shining, and improve the milk?production. ?
(2) can control and offer prevention of fruits, vegetables and other plants from?a variety of diseases, alternative chemical pesticides;
(3) could effectively degrade the surface of plant pesticide residues;
(4) could effectively kill the seeds carried by micro-organisms and fungi;
(5) can be suitably modified alkaline soil.
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C. For restaurants, food plants?use:
Improve the food taste, and keep the nutritions in the vagetables and meats.
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D. For directly drinking:
With the smaller?molecule, the water is easily absorbed by the body.
Keep body pH balance and avoid the sub-health and diseases.?
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Water Storage conditions:
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(1) Water storage containers to be sealed;
(2) To avoid direct exposure to light;?? ? ? ? ? ? ? ? ? ?
(3) The storage ambient temperature is not greater than 40 Celsius;?
Under these conditions, the alkaline & acidic electrolyzed oxidizing