Chinese Puer Tea Compressed Fermented Tea Cake 357g/pcs

2. Puer Tea Introduction:
Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.

Unlike other teas that should ideally be consumed shortly after production, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of production much like wine vintages.

3. Brew methods:

1. Place the tea leaves into the filter cup, about 5 grams (covered with bottom of the cup, slightly higher).

2. The only boil boiling water injected into the filter bowl, cover the end of tea.

3. moment, out of the filter bowl, discarding the first tea.

4. Again inject boiling water, cover the end of tea, covered with lid and let stand for about 20 seconds.

5. Open the lid upside down, remove the filter cup, drop a little tea to go, as the inner lid.

6. Well, a cup of tea on the bubble alcohol good

 1. Is your puer tea original?

--Yes, our puer tea is come from Puer, Yunnan, choose the best grade tea leaves as material, after many procedures and long preservation, and made to tea cakes.

2. What certificate your product have?

--Our tea passed US FDA, HACCP, ISO, etc., meet the exporting standard to Europe, North America, Austrilia, South America, Africa, etc.

3. What is your payment terms?

--We can accept payment by Paypal, Western union, or T/T. Pay from Alibaba is also ok.

4. How long is your delivery time?

--For sample, we can shipped out in 2~3 days, bulk order is depends on qty, normally 7~10 days.

5. What shipping method you use?

--Small order we shipped by EMS, DHL, TNT, UPS, FEDEX, etc. Bulk order can be shipped by air or by sea.