the elegant 4 pcs Zirconia ceramic kitchenware T02-4Y01

Specifications

Items No. :T02-4Y01;

Name: ceramic kitchenware  

L6" Chef knife

Decal blade ,with blade
Material: Zirconia , ABS , TPR
blade:145mm
Thickness:2.1-2.2mm
handle:130mm
Total:275mm; 

L5" santoku knife:

Decal blade ,with blade
Material: Zirconia , ABS , TPR
blade:125mm
Thickness:2.0-2.1mm
handle:120mm
Total:245mm

L4" Paring knife:

Decal blade ,with blade
Material : Zirconia , ABS , TPR
blade:120mm
Thickness:1.8-1.9mm
handle:120mm
Total:240mm

L3" fruit knife:

Decal blade,with blade
ABS, TPR
Length of blade:85mm
Thickness of blade:1.7-1.8mm
handle:105mm
Total:190mm.

The following handle for your chioce:

Characteristics:

1. Knives have a unique blade made of zirconium oxide, an advanced material that its hardness just less than the diamond.

2 This special blade will hold its edge much longer than steel

3. Will never rust and won't alter the look or taste of food.

4. The ceramic knife can prevent itself from corrosive of acids.

5. It is easy to clean and can keep the primitive colors and original taste of food.

6. The knife is nonmagnetic completely. It made of compacted material so that it is with no holes.

7. it has ergonomic plastic handle , ergonomically shaped handle (ABS) in black which keep the ceramic knife lightweight and colorful, added TPR on handle make you feel much more comfortable while holding  

Use and care:

1 It is ideal for straight cuts of fruits, vegetables and boneless meats;

2 It always use with a plastic or wood cutting board. Avoid cutting on marble, stone, glass, or tile;

3 Use your conventional steel knives for carving, prying, boning, and cutting frozen food and cheese. These applications involve twisting and flexing, which require a more flexible material than ceramic;

4 Hand wash with water and liquid dish soap; do not wash in the dishwasher;

5 For discolorations not removed by normal washing, wash the blade only with a mild bleach solution.

Avoid:

1 Dropping on hard surfaces;

2 Hitting against china or flatware;

3 Putting the blade in open flame (ceramic conducts heat);

4 Scraping hard surfaces;

5 Turning the blade on its side to smash garlic or other items;

6 Applying force to the side of the blade.

Our main product as following, 

Kitchen Knives, Cheese Knives Set, Damascus Knives, Ceramic Knives, Non Stick Knives, Poultry Scissors, Office Scissors, Pet Scissors, Tailors Scissors, and the other Kitchen Gadgets.

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