Silicone chocolate mould ball shape jelly cake mould cake decorating perforated baking tray

Silicone chocolate mould ball shape jelly cake mould cake decorating perforated baking tray

Features

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What are cake pops? They are little balls of cake, decorated with different chocolate or sugar frostings, put on a stick. Rumour has it that this unusual way of preparing sweets came about as an attempt to take advantage of leftover cakes and biscuits, preparing bite-size appetizing desserts with the leftovers.

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How about a savoury cake pop? Imagine delicious bites of curried shrimp, three cheese blend or ham, tomato and oregano. Sounds good, doesn’t it? Well, they are all within your reach with Lékué Cake Pops.

Prepare dough, pour into mold cavities, fit the top to the bottom mold, cook for few minutes in the oven, insert sticks and let rest in freezer
Creates 18 delicious mini pop cakes ready to decorate and personalize
Includes a variety of recipe combinations for sweet or salty, cake or ice cream balls
Suitable for oven, microwave, freezer, fridge and dishwasher
Easy to unmold

Weight:250g

Size:8.2x1.57inch DM:1.1inch

Temperature safe from -40 to+230 degrees F,microwave,oven,freezer,and dishwasher safe.
The non-stick easy release feature of flexible silicone bakeware make them ideal to use for baking mini cakes,brownies,cupcakes,muffins,pasteries or for cold molding ice cream,gelatin,chocolate,candy&more.
Colors:Selected Randomly.

Package include:

1X Ckae Mold