Chocolate enrobing candy bar enorber production line

Chocolate enrobing candy bar enorber production line

Features for chocolate enrobing candy bar production line:

Chocolate enrbong candy bar production line is mainly used for colorful chocolate food,which could suitable for coating surface coating,bottom coating and hald surface coating.Such as:puffed food,nut food,biscuits,ball shape food,cookies and so on.

machine parts list:
1,demountable chocolate store tank,easy for cleaning and changing chocolate
2,coating head,single or double type,spraying direction can be adjusted.
3,wind cooling tunnel, wind is moveable, wind capacity can be adjusted.
4,belt vibrating, used for vibrating the coated product to make sure the smooth surface
5,heating lamp, to make sure the chocolate with in return-flow system to enter the chocolate store tank

cooling tunnel:
1,with several sections of cooling zone
2,with 4 groups Industrial air conditioning refrigeration compressor
3,sealing type cooling tunner to avoid the energy losting
4,demountable cover, easy to clean
5,Conveyor belt with stepless speed regulation,correcting device and tensioning gear.

Main Parameter for chocolate enrobing candy bar production line:

Pictures for chocolate enrobing candy bar production line:

Factory site:

Delivery site:

Contact information:

Contact person:Alice Lee
Skype:aurismachinery
TEL:0086 371 86215889
Whatsapp/Wechat/Mobile:0086 18837190141