Mung bean flour mill /stone mill grinder

  Mung bean flour mill /stone mill grinder

In the assembly

Stone mill flour machine low speed, low grinding temperature, won't destroy the wheat kinds of nutrients . So stone mill maximum retained the protein found in wheat flour, MianJinZhi, carotene, carbohydrate, calcium, phosphorus, iron, vitamin B1, B2 and other nutrients, especially the carotene and vitamin E in the stone mill flour is 18 times that of the other flour.

Stone ground wheat flour retained the original, made of stone mill flour  cooked wheaten food flexible, stay, higher nutritional value, is the real natural green health food.

Product features

---Automatic: one operator, multi-usage, automatic feeding, automatic separation, automatic barrel surface

--- Multi-purpose: processing wheat, maize, sorghum, buckwheat, oats, beans and so on. 

--- Low speed grinding, low temperature processing, original, won't make starch pasting, due to the high temperature curing gluten protein surface has not changed, vitamin trace elements was not damaged, nutrition is still there.  

--- Besides contains a variety of mineral microelement, graphite and food natural attrition, mineral nutrient elements into the raw grain, natural mix, one integrated mass, more rich nutrition.

Product parameters