Professional stainless steel 304 snack dry food flavoring machine with high quality

Professional stainless steel 304 snack dry food flavoring machine with high quality

Introduction of stainless steel 304 snack dry food flavoring machine
The eight-square anise flavor machine can be widely used for coating peanut, nut, drunk peanut, spicy&hot peanut, coated peanut, puffed snacks food, seafood, pickle etc.
Features of stainless steel 304 snack dry food flavoring machine
1. Simplified operation, smooth, fine and bright tablet surface.
2. Stainless steel 304 material
3. The drums have a reliable and sealed lubrication system.
4. High performance, easy clean and management.
5. Stable operation, low noise and simple compact structure.
6.It is designed to avoid the disadvantages of ball seasoning machine which can not turn the raw materials efficiently.

Our customers

1. Currently our machines are exported to more than 20 foreign countries.

2. For different areas or different countries, we can provide customers CE, ISO, Certificate of Origin to help you clearance customs or reduce tax.

3. China has signed The Free Trade Agreement with some countries, such as Australia, Pakistan, Chile etc. If you need CO, please inform me in advance.

Pre-sale Service

1) Confirm the voltage in your region, we will customized it as your demands for free.
2) Confirm the nearest port to your location and provide delivery cost for your reference.
3) Take real pictures or video of the goods, send them to you to confirm.
4) Any techincal questions about our machines, our engineer team will solve it within one day.

After-sale Service

1) Make one English instructions in time for your reference.
2) We provide 1 year warranty. During this period, we will provide the spare parts at factory price or for free. If there is something wrong with the quality, we promise change one for you for free.
3) For large production line, we can send enginners to help you install.
4) Any questions, you can email or call us anytime, we will solve it immediately.