Sausage Drying Machine/hot Air Circulating Drying Oven for Vegetable And Fruit

1. dry various kind of materials.
2. drying oven.
3. stainless steel.
4. factory price.

1. This drying oven is widely used in food industry, pharmaceutical industry, chemical industry, and other industries.

2. This forced convection drying oven is applicable to dry and dewater the vegetables, fruits, Chinese medicinal herb, pigment, baking finish, and other materials.

3. This forced convection drying oven adopts axial flow fan, equipped with automatic constant temperature control system and computer control system for choice. The thermal efficiency can reach about 70%.

Features 

1. The heat source can be steam, electric, far infrared for users to choose.

2. Temperature: Steam heating can reach 50-150°C.

3. Temperature: electric heating and far infrared heating can reach 50-500°C.

4. There are automatic control system and computer control system for users to choose.

5. The common steam pressure is 0.2-0.8Mpa (2-8kg/cm²).

6. Customize according to the customers’ special requirements.

The advantages 

1. This forced convection drying oven is with wide range of application, it can dry various kinds of materials.

2. There are some hot-air are circulating in the oven, and the whole cyclic process is closed type, so as to enhance the heat transfer and save energy.

3. There is variable air distributing plate in the oven, so the materials can be dried uniformly.

4. This forced convection drying oven with characteristics of low noise, stable running, automatic control temperature, convenient installation and maintainance

5. High quality, long service life.

The technical parameters

Zhengzhou Allance Company

Eva Zhang

Moble:  0086-13603848163

Skype: eva02144