Multifunctional dried Soba noodles and Rice-cake Making Machine

Standard package for shipping

Introduction:

    The YS brand Multifunctional Corn-noodles, Rice-noodles and Rice-cake Making Machine is used to make corn-noodles,rice-noodles and rice-cakes without smashing and boiling after putting them in water.The design is  reasonable, functional, easy to operate and high adaptable, and can retain the original taste of vegetables. This machine is imported from Japanese and improved with advanced technology to make sure its high accuracy and efficiency. The machine is easy to use and power-saving, and the size can be choosed by customers, it is the necessary equipment for making noodles and rice-cakes. It features functional,power-saving, efficient, easy to clean and repair, low faulty.etc.It is approval of national hygienic standards.It was made in high quality stainless steel and has a good reputation domestic and overseas for its good quality and convenient use.

Corn and Noodles Making Machine

Technical Parameters:

Rice-noodles and Rice-cake Making Machine

Technical Parameters:

Features:

1.Practical, energy-saving, small volume, high efficiency, easy to clean and repair, low fault rate

2.Easy to use

3.The machine is approval of the national hygienic standards, it is very safe and healthy

4.The machine can work separately or with production line

5.Customers can adjust the size to meet with different needs

Advantages:

  This machine adopt the latest technology and grasp the international trend of this kind of product, it has been hot-selling in not only China but also South-east Asia and neighbouring country.

1.The high automation can make sure that one man control several machines at the same time

2.It is environmental and healthy

3.High cutting efficiency and low fault rate

4.It is practical, stable, safe and easy to operate

Applications:

   It is widely used in vegetable processing factory, canteen, hotel, condiment factory, vegetable wholesale marketplace and individual businessman.

How to use: 

♣Please read the introductions and specifications of the machine before operation

♣Please don’t leave the machine in its working time, and keep children away from the machine 

♣It’s forbidden to clean the main engine of the machine with water before or after operating, and avoid the water on the machine thus to prevent leakage of the electricity; IF you will clean the machine, please switch off the power firstly and clear it with dry cloth except for the main engine

♣If you won’t use it for a long time, please put the machine in dry and ventilate place in case it is affected with damp and mouldy.

Related Names:

Long and thin noodles, chinese fine dried noodles, bowl instant noodle, wheat flour, organic chinese food, high quality flour, baker soybean flour, baker soy flour, all purpose flour, whole wheat flour, dried soba noodle, buckwheat noodle, whole noodle making process, bread oven, bread baking oven, pasta making machine, millet noodle, rice grinding, flour laminating, flour mixing, flour cutting shaping, wheat flour milling machine, rice noodle machine, dough kneading machine, pita bread machine, flour mill, corn grinder, maize powder, semolina flour, noodle rice machine, multifunctional pasta machine, electric noodle machine, fresh noodle machine, electric corn grinder, corn flour making machine, grain milling equipment, maize production, rice vernicelli machine, instant noodle production line, italy noodle machine, rice miller.

Pictures: