QW-3 High efficiency fish meat cutting machine,fish slicer, fish slicing machine

Descriptions

QW-3 High efficiency fish meat cutting  machine,fish slicer, fish slicing machine

Parameters 

1. The gap between the baldes decides fish the cutting size.

2. As soon as taking down the blades from machine so that it is easy to make a cleaning after cutting.

3. The cutting thickness of this fish slicing machine is 2.5-20mm and the entrance dimension is 145x90mm.

Put fish into inlet so that the fish slices will come out from the below.It is easy to operate and high effieciency.

Certificates 

Contact me 

Our company 

1. Zhaoqing Fengxiang Food Machinery Co., Ltd. was established in 2005 years ago,which Headquarters and factory are located in Zhaoqing,Guangdong Province,China.

2. In Guangzhou, we have set up the showroom which has a lot of machines in stock to be visited for customers.

3. A professional group team in our factory has been more than 10 years experience in this food machine business line. 4. Good quality is our company culture all the time. I believe that the good quality of the machine and our professional service will make you satisfied with the products.

We have the machine in stock in our factory . Usually, we can delivery this machine within 5 days affter payment.

Packaging 

Packing: Machines are wrapped in plastic bags first;Then the machines are put in strong standard export plywood case;
Delivery Time: 3-5 workdays after payment

Our Service

Hearty Service
1.Before sending the machine, we will test and adjust, so you can use directly when you get it.
2.Operating video & instruction will be sent to clients, to help them better use the machines.
3.Any problems occur while using, professional advice will be given by us.
4.All kinds of frequently used parts are supplied from us all the year round.

Guarantee and After-sale Service:
* one year guarantee for whole machine except of wearing parts (blades, ect)
* 24 hours technical support by email.
* Calling or door-to-door service
* User manual and detailed video/CD provided

FAQ