Steamed cake flour
Negotiable
/ Carton
1 Carton(Min.Order)
- 10000 Carton / Cartons per Month
- Ho Chi Minh
- T/T
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Product Details
| Shelf Life | 12 Months | Place of Origin | Ho Chi Minh City, Vietnam |
Product Description
INRGEDIENTS: Wheat flour , Tapioca starch, Baking powder
1. Put 180g of sugar and 400g of cake flour into a bowl, pour slowly 290ml of waterinto the flour, stir the mixture in 2 -3 minutes until the mixture is fine. |
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2. Pour the mixture into the mould with a layer of oil. Boil water in a steaming pot, put the mould onto the steaming plate. |
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- Address28 Phan Thuc Duyen Str., Ward 4, Tan Binh Dist , Ho Chi Minh City
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