Ginger : Planting, Growing and Harvesting Fresh Ginger

                             Jining Gather Long Foodstuff CO., LTD.

Supply China Fresh Ginger /Air-Dried Ginger from Weifang/Laiwu

Ginger : Planting, Growing and Harvesting Fresh Ginger 

Name fresh ginger,air-dry ginger

Clean surface, no insect pest, no stain, no sprout, no rotten, no mouldy, no pesticide thin skin, complete body, bright color and luster, yellow flesh, little fibre, moderate hot flavor, delicious taste for cooking, rich nutrition for human health. Long shelf life, can be up to more than 2 years when properly stored.
Sizes 100-150g,150-250g,250g, 300g or up. As per your requirements.

Suitable temperature: 12-13 degree.
Ginger nutrition
Calcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene and many other micro-nutrition.
Supplying time
All year round
Treating
Air-dried skin or washed clean
Preserved condition:
Should be preserved under normal temperature. Shandy cool and dry condition, and avoid direct sunshine irradiation.

Packing method
10kg/carton,10kg/mesh bag,20kg/mesh bag, as your requirements
Shipping
1. about 23mt/40’ reefer, when packing by 20kg carton with film inside.
2. about 26mt/40’reefer,when packing by 10kg/20kg mesh bag.
Product origin
Qingdao, Shandong province, China
Loading port
Qingdao, China
Our advantages
Our own processing factory, high efficiency and qualityassurance.
Product standard
Exporting standard to serve customers as in Korea, Australia, Singapore, etc.