2015 new crop Dried king bolete/boletus edulis/porcini mushroom with competitive price

1. Product Description

Boletus edulis, also called king bolete, porcini mushroom, porcino etc, is one of the four famous wild mushroom containing boletus edulis, morchella, chanterella and matsutake. 

Boletus edulis is also considered one of the biggest safest wild mushroom as there is no poisonous species closely resemble it. And it is rich in Vatamin such as thiamine, riboflavin, nicotinic acid, ergo sterol, folic acid, pantothenic acid and so on.

Our mushroom harvest from the forest in Yunnan where the quality is best as there is no factory, industry and pollution. This is the gift from nature.

Dried king bolete/porcini mushroom/boletus edulis from 2015 crop

-Source: Wild

-Origin: Yunnan China

-Certification: ISO;HACCP;FDA

-Style: Dried

-Drying process: AD

-Color: Brown and white

-Shape: slice

-Grade: A A2 B B2 C C2 D

-Package: In bulk; big bags and cartons outside

-Weight: 9-12KG/CTN

-Shipping: By reefer containers

-Delivery: 20 days after prepayment

-Loading port: Shanghai/Chongqing China

-MOQ: 500KG

-Payment terms: T/T, L/C

-Price: Contact us

-Nicotine: European standard

-Heavy metal: European standard

-Pathogens: No

2. Pictures about boletus edulis

Grade A

Grade B

Grade C

Grade D

Besides dried, frozen boletus edulis and dried powder are also available.

Frozen boletus edulis

Boletus edulis powder

3. Company

Chongqing Eusinasia Foods Co.,Ltd. was established in 2004, with our own processing factories in Chongqing, Sichuan and Yunnan.

As one of the biggest wild mushroom(truffle/boletus edulis/morchella) suppliers from China, EUSINASIA is principally engaged in the procurement, processing, domestic sales and export business of the organic green food--wild edible mushrooms, cultivated mushrooms and organic vegetables both in brine and dried.

In order to fully ensure the leading position in this industry, the EUSINASIA food actively imported the first-class production equipment, advanced production technology and perfect quality management system from Japan and EU, and the first in the industry to obtain the HACCP quality certification, ISO and FDA certificate.

At present, EUSINASIA food has the country's largest matsutake/truffle/boletus edulis export base. In recent years, EUSINASIA has further invested nearly 100 million Yuan, further constructed a new and modern wild edible mushrooms and organic vegetable’s (most in brine) processing factory which covers an area of 60 acres in Sichuan province, and actively introduced international standards of production equipment and quality monitoring equipment, and fully put into production by the end of 2009. Besides, we also invested in cold-chain transportation facilities in Yunnan province so that we could more efficiently send our wild mushrooms to overseas markets both by air or by sea. 

4. More mushrooms for exporting

Truffle, matsutake, morchella, sarcodon aspratus, shiitake, pleurotus mushroom, champignon, fungus, etc

5. Contacts

Kindly Send your Inquiry Details in the below or via trade manager. Your inquiry will be appreciated.