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Corn Syrup FOOD GRADE
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Product Details
| CAS No. | 492-62-6 | Other Names | MALTOSE SYRUP | |
| MF | C6H14O6 | EINECS No. | 207-757-8 | |
| Place of Origin | Shandong, China | Type | Flavoring Agents, Nutrition Enhancers, Sweeteners | |
| Brand Name | qingyuan |
Product Description
Specifications
corn syrup is made from refined starch by biochemical technology.| Packaging Detail: | 24kg/barrel,300kgs/drum |
| Delivery Detail: | within 15working days |
1.Advanced technology,higher quality
2.Certificates:ISO,HACCP.GMP,NON GMO,HALAL,KOSHER
3.best corn syrup
Corn syrup is made from high quality of corn starch with maltose as mail content by double enzyme technique.It is kindly of colorless,transparent liquid with moderate sweet taste and fragrance of malt.Its plastid is clear and transparent.High maltose syrup be used in bread,cake and beer brewage.Meanwhile,it is also be used in other fields such as candy,drink,foodstuffs,frozen foodstuffs and so on.
The specifications:
Dry Solid Substance:70%--85%
Ash:<0.5%
DE:40-60
PH:4.6-6.0
Cooking Temperature:>133
Bacteria(cfn/g):<3000
Coliform bacteria(mpn/100g)<30
Salmonella: Not detected
AS(mg/kg)<0.5
PB(mg/kg)<0.5
Contact Us
- Qingyuan Foodstuff Co., Ltd.
- Contact nameShengling Liu Chat Now
- Phone86-539-2313042,2313051
- AddressNO.39 YIBO ROAD, YISHUI, SHANDONG CHINA, Linyi, Shandong
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