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cocoa butter
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Product Details
| Type | Cocoa Butter | Form | Solid | |
| Certification | BRC, EEC, FDA, HACCP, ISO, KOSHER, OCIA, QS | Packaging | Bag | |
| Color | White | Processing Type | Raw | |
| Cocoa Content | 100 % | Shelf Life | 2 YEARS | |
| Weight (kg) | 25 | Place of Origin | Zhejiang, China | |
| Brand Name | RENZE | Model Number | RZB-02 |
Product Description
Specifications
100% pure deodorized cocoa butterPhysical Index | Appearance | Solid |
flavor and Taste | Characteristic cocoa flavor, must not taste moldy or burnt | |
Color | Yellowish white | |
Chemical Index | Moisture and volatile matter (%) | Max. 0.2 |
Melting point (°C) | 30-35 | |
F.F.A. (Expressed as %m/m oleic acid) | Max. 1.75 | |
Saponification value | 188-198 | |
Iodine Value (gI/100g | 33-42 | |
Refractive Index (expressed as N40/D) | 1.4560-1.4590 | |
Color Value (g K2Cr2O7/100mLH2SO4) | Max. 0.15 | |
Arsenic (mg/kg) | Max. 0.1 | |
Microbiological Index
| Total Plate Counts | Max. 5,000cfu/g |
Yeast / Mould | Max. 50cfu/g | |
Coli form / E-coli | Negative | |
Salmonella, Shigella, Staphylococcus Aureusa | Negative | |
Packaging | In 25kgs craft paper cartons with inner polyethylene liner. N. W.: 25 kg / carton G. W.: 25.65 kg / carton | |
Quantity | Per 20' FCL: 800 cartons x 25 kg = 20 metric tons | |
Shelf Life | 24 months from date of production when stored in cool, dry conditions. | |
Storage Conditions | Store in a pest-free, well ventilated environment, at ambient temperature, away from source of heat and water. | |
Contact Us
- Jiaxing Renze Import & Export Co., Ltd.
- Contact nameAlbert Yang Chat Now
- Phone0086-573-83915769
- AddressRoom 631 Building A The landmark, jiaxing, Jiaxing, Zhejiang
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