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Freeze-dried Egg Soup
- 10000 Bag / Bags per Month
- XIAMEN
- T/T L/C D/P D/A
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Product Details
| Origin | Chicken | Use | Food | |
| Certification | BRC, FDA, HACCP, HALAL, IFS, ISO, QS | Shelf Life | 18 months | |
| Place of Origin | Fujian, China | Brand Name | Lixing | |
| Model Number | Egg soup |
Product Description
Specifications
Instant soup series are keep the nutrient element of the mixed materials,also easy to store and convenience to eat.Specifications
We use FD technology to produce instant soup after the fresh food materials are frozen,the moisture in the materials is removed through sublimation under the vacuum and low temperature state. That products are keep the nutrient element of the raw materials.
It's easy to store and convenience to eat, also good for your health.
This series holds 4 kinds soup as follows:
Hot&Sour soup:8g/ bag, 8g*10/box
Laver&Egg soup:8g/ bag, 8g*10/box
Vegetable&Egg soup:8g/bag, 8g*10/box
Kelp&Scallop soup:8g/bag, 8g*10/box
Contact Us
- Fujian Lixing Foods Co., Ltd.
- Contact nameJocelyn Lin Chat Now
- Phone86-596-7016890
- AddressFengshan Industry Concentration huaan, Zhangzhou City, Fujian Province, P.R.China, Zhangzhou, Fujian
Product Categories
| AD vegetables | canned food | freeze dried vegetable | fruit and vegetable powder |
| Instant soup | instant tea powder | New Products |
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