GOJI BERRIES--new Crop

Type	Other, Blended, Goji Berry		Taste	Sweet
Shape	Whole		Drying Process	AD
Preservation Process	Other		Cultivation Type	Common, Greenhouse, Open Air, Organic
Packaging	Bulk, Gift Packing		Max. Moisture (%)	max 13%
Certification	HACCP, ISO, Organic		Shelf Life	18 months
Place of Origin	Ningxia, China		Brand Name	Love Goji NINGXIA

Specifications

Enhance immunity and sexual potency, benefit blood vessels and protect pancreas, liver and eye.

Goji Berries

 

 

Specification:

150granule/50gram

180granule/50gram

200granule/50gram
220granule/50gram
250granule/50gram
280granule/50gram
350-400granule/50gram
500granule/50gram

700granule/50gram

 

Origin :Ningxia,China
Appearance:Small,Berry Red, Grains
Shelf Life:18Months in Original Bag
Storage: Ventilation, Dry Place,No More Than 20

Payment Terms: Negotiable

Minimum Order Quantity: 1 Ton

Package: on request

 

Our Quality Program

Independent Laboratory Testing

All of our products are tested for strict adherence to microbiological standards before they are released for sale. We utilize the services of outside independent laboratories to assure you that our results are fair and unbiased. We only use certified laboratories, such as Eurofins Labs, Eurofins is the leading internationally accredited provider of food safety, quality and nutrition services .

 

Organic Certification

We sell both organic and coventional products. All organic documentation is available upon request.

 

Certificates of Analysis

For every order that is shipped there is a certificate of analysis that is either faxed or emailed prior to shipment upon customer request. This certificate includes both our physical testing (to make sure that variables such as brix and pH are within the range of specification), and microbiological results as determined by an accredited independent testing laboratory to assure that the product is safe and meets all customer specifications.

 

HACCP

Hazard Analysis Critical Control Point (HACCP) is a common sense approach to control food safety hazards. It is a preventive system of hazard control rather than a reactive one. It is not a zero risk system, but is designed to minimize the risk of food safety hazards to LOVE GOJI Customers. HACCP is not a standalone program, but is one part of a larger system of control perquisites procedures that takes place in order for HACCP to function effectively.

 

Packaging Regulations

LOVE GOJI products are labeled to conform to all appropriate standards including ingredient statement, net weight statement, country of origin, lot number, etc.