Tea Extract HDB Tea Catechin

Latin Name                    Camellia  sinensis O. Ktze.

Family                         Theaceae

Part of the Plant Used            Leaves

Product Introduction

Regarding to the Highly De-bitterness Tea Catechin (HDB Tea Catechin), firstly, as you may know, EGCG, ECG & ECG are classified as Ester-type catechins or Complex-catechins which with very strong bitterness, but EGCG also is be widely reported with remarkable healthy function. On the other hand, EGC, EC & D,L-C are classified as Non-ester-type catechins or Simple catechins, which especially EGC with much weaker bitterness, but also showed very strong healthy function due to natural polyphenols/catechins or some else unknown reasons.

Catechins are the main components in tea polyphenol, including EGC, DL-C, EC, EGCG, GCG and ECG, which have the pharmacology activities of anti-oxidation, antibiotic, anti-virus, anti-tumor, anti-mutation, improving immune system, reducing blood lipids and steroid, etc.

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Product Highlights:

1 Very high polyphenols/ catechins /EGCG, emphasizing the healthy function compared with common instant tea beverage.

2  Good solubility in 0°C Iced-water, easily be applied into any-type bottle water system.

3  Exclusive Technology with high technical maturity.

Active Ingredients

Catechins

Product Specification

Green Tea Extracts 90% Polyphenols / 40% EGCG  (0°C Iced-water Soluble Type)

Green Tea Extracts 98% Polyphenols / 50% EGCG  (0°C Iced-water Soluble Type)

Applications

l    Functional beverage

l    The multifunctional food additives & raw material of health food