Commercial Chocolate Fountain CF-44

Specifications

How it works:

• Chocolate Fountains are made of three parts.
• There's a base unit containing the heater and motor, a spiral drive or a pump.
• Prepare the chocolate separately by melting it in a microwave or on the hob over a low heat.
• Then pour it into the bowl in the base unit.
• The spiral drive or pump draws the warm chocolate up to the top of the tier system - and then the enticing cascade starts to flow over the tiers with its irresistable warm chocolate aroma.
• It pours back into the bowl and then starts its journey all over again.
• Once the chocolate is in full flow, everyone can start to dip the food of their choice - anything from exotic fruits and profiterole to marshmallows and biscuits.
• And remember the Fountain works equally well with sauces other than chocolate, including savoury ones.
• For something completely different try a warm fruit coulis or a cheese, barbecue or sweet chilli sauce.
• Set up and use one of Table Fountains by fit the spiral drive to the centre of the base bowl.
• Make sure it's firmly locked in position.
• Slip the tier system over the spiral drive and lock it in position.
• Add the melted chocolate to the base unit.

Model	CF-44
Type	Create an elegent centre piece of mouth watering cascading            hot chocolate along with a beautiful aroma which more secure.
Voltage	240V 50Hz
Power	1290W
Layer	5
Size	44''*12''
2-Switch	Temperature control & motor
Body	Polished stainless steel make perfect mountain
Capacity	12Lbs Chocolate
Weight	25 Kilogram (KG)
Dimension	63cm*56cm*42cm