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dehydrated mushroom flakes
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Product Details
| Type | Shiitake | Style | Dried | |
| Drying Process | AD | Color | Brown | |
| Source | Cultivated | Part | Whole | |
| Shelf Life | 2 years | Weight (kg) | 10 | |
| Certification | ISO HACCP QS | Place of Origin | Jiangsu, China | |
| Brand Name | liansheng |
Product Description
BRIFE INTRUDUCTION
(1) Dried vegetables are very fast food, you can taste in within one minite!
(2) Shelf life is two years which is much longer than fresh vegetables.
(3) Shape can be available in flake, granule, slice, strip and powder
DETAILS CHART
PRODUCT NAME | Dehydrated mushroom | |
PHYSICAL | Material | 100% fresh mushroom |
Additive | without | |
Size: | 3x3, 5x5, 8x8, 10x10mm or others | |
Moisture | Below 8% | |
MICROBIOLOGICAL | Total plate count | <100,000cfu/g |
Total coliforms | <1000 /g | |
Yeast &mould | <1000 /g | |
Salmonella | Negative | |
Pathogenic species | Negative | |
PACKING | Inner aluminum foil bags, outer carton, 20kg/ctn | |
STORAGE | under fresh & dry conditions, temperature at 20-25 °C, do not leave product exposed. | |
SHELF LIFE | Two years | |
DELIVERY | Samples free in one day, bulk cargo within 12 days | |
PAYMENT | L/C, T/T D/P | |
OUR ADVANTAGE
Factory direct sale,
15 years experience
Flexible payment
Free samples
Promote shipment
OUR SERVICE
1, any inquiries will be replied within 24 hours
2, OEM/.ODM available
3, fast delivery, sample order in stock, and 3-7 days for bulk production
4, all products will have been strictly quality checked in house and Inspection Bureau, and be well packed before shipping.
OUR PRODUCT RANGE
We mainly produce dehydrated vegetables and vegetable powder. The vegetables are mainly carrot, cabbage, onion, garlic, red/green bell pepper, spring onion, leek, chive, tomato, mushroom,ginger. We can also produce other vegetables in your requirement.
PRODUCT SHOW
Contact Us
- Xinghua Liansheng Food Co., Ltd.
- Contact nameSusan Wang Chat Now
- Phone86-523-83892398
- AddressIndustrial Convergence Zone, Chengdong Town
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