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Canned Sardines
- Xiamen China(mainland)
- T/T
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Product Details
| Preservation Process | Brine | |||
| Part | Body | Certification | BRC, HACCP, IFS, ISO | |
| Shelf Life | 3 years | Weight (kg) | 0.2 | |
| Place of Origin | Fujian, China | Model Number | 200g/120g | |
| Brand Name | Freshly;buyer's brand;OEM |
Product Description
Specifications
1.canned sardines2.Size:200g*48tins
3.Cert: HACCP; ISO; BRC
4.Free sample,lable accepte
5.Delivery:30days
Canned Sardines
1.Ingredients and nutritive value:
Ingredients :fresh sardines, water, salt and tomato sauce .
2.Popular sizes:
3. The sales of our company
4. The producing process:
Marks: Professional pasteurized, Advanced technology, Strict QC
5.Shipping
6. Our certificate:
HACCP
IFS
HEALTH CERTIFICATION
ORIGIN OF CERTIFICATION
PACKING LIST , COMMERCIAL INVOICE Etc.
TIPS: Recommended recipes made of sardines:
Spaghetti with sardines:
Method:
1) Cook the spaghetti in a large pan of boiling salted water according to pack instructions. Meanwhile, make the sauce. Heat the oil in a medium pan and cook the garlic for 1 min. Add the chilli flakes, tomatoes and sardines, breaking up rou hly with a wooden spoon. Heat for 23 mins, then stir in the olives, capers and most of the parsley. Mix well to combine.
2) Drain the pasta, reserving a couple of tbsp of the water. Add the pasta to the sauce and mix well, adding the reserved water if the sauce is a little thick. Divide between 4 bowls and sprinkle with the remaining parsley.
More recipes made of canned sardines:
Contact Us
- Zhangzhou Lvmei Food Co., Ltd.
- Contact nameHelen Ye Chat Now
- Phone86-596-2999629
- AddressXiangcheng , Zhangzhou, Fujian
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| Canned Beans | Canned Fruits | Canned Sea Food | Canned Vegetable |
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