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Roast Seaweed/sushi Nori
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Product Details
| Variety | Nori | Style | Dried | |
| Drying Process | FD | Cultivation Type | Organic | |
| Processing Type | Roasted | Certification | ECOCERT, FDA, GAP, HACCP, ISO, JAS, QS | |
| Packaging | Bag | Shelf Life | 24months | |
| Weight (kg) | 140g | Length (cm) | 18.5 | |
| Place of Origin | Jiangsu, China | Brand Name | lubang |
Product Description
Grade A, B, C, D of roasted seaweed can be distinguished from the color, luster, shape, texture, etc.as follows:
grade A is dark green, both sides have a glossy shine, much more smooth, no salt, no sand.
grade B is shallow green, have gloss on both sides, slightly wrinkles, fewer spots bath, dead spots, no impurities, delicious tasty, no salt, no sand
grade C is green, have little wrinkles and dead spots, no impurities, no salt, no sand
grade D is green, have little shine, there are much serious wrinkles, dead spots and diatom, no impurities, no salt.
Contact Us
- Lubang International Trade Co., Ltd.-Shandong Province
- Contact nameEric gao Chat Now
- Phone86-538-8627309
- AddressNo.14, kangtong Road, Yangzhuang Town, Laiwu, Shandong
Product Categories
| Fresh garlic& garlic powder | Fresh onion | Garlic&ginger paste and Chili sauce | New Products |
| Nori | Pickled radish | Sushi ginger&pickled ginger | Wasabi powder |
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- Agriculture & Food > Edible Fungus & Algae
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