Modified Starch for Expanded Snacks

Specifications

We have good experience in developing a range of modified starches to translate customers’ desires into delectable snack foods, including coated nuts, directly expanded snacks, fried expanded pellets, stackable/formed chips, baked snacks, etc.

Our snack modified starches range contains:

pregelatinized starches,

cross-linked pregelatinized starches,

cook-up starches,

which can enable our customers to diversify snack foods with desired expansion, texture, crunch, appearance etc.

The pregelatinized (cross-linked) starches act as a good moisture distributor and binder in the premix, and give extrusion capability, firm texture and shape of the snacks.

The cook-up starch improve the stability, controlled expansion and crispy texture of the snacks.

Our snack modified starches also give our customers options of starch origin, including tapioca, potato, waxy maize, depending on requirements on processing, texture, and flavors. 

Packaging: Net weight 25kgs per bag.

Shipping: Accoring to the contract.

Technical Support---Experienced technical team, to provide advices about the best choice of modified starch and solution, to help you improve your current recipe, cost and processes.

Quality Assurance---Establish an accredited quality assurance system and state of the art production facility, to ensure product quality and safety; Also have QA protocols and traceability system, to keep each batch of products traceable.

Logistics---Professional logistic team to make us enable to deliver your goods exactly to agreed schedule and destinations.

We are representing the leading food grade modifed starch manufacturer of China. We have modern production facility, quality system and professional technical team on site to ensure the premium quality and techincal support to our customers. We can supply full range of modified staches derived from corn, waxy corn, tapioca, potato etc, which are modified from various modifed processes.

If you have any interest in our modified starches, or need more technical details, please contact us freely.