Home > Products > Candy machine parts > Soft/hard Candy Mass Continuous Cooker
Soft/hard Candy Mass Continuous Cooker
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Product Details
Place of Origin | Shanghai, China | Brand Name | SE | |
Model Number | SBC400 | Application | Candy |
Product Description
Specifications
This product is advanced cooking equipment which can continuously cooking both soft-milk and hard milk candy.
Product description:
The syrup goes through dissolving pan or storage tank into the heating pipe, heated by the steam and then goes into the central storage room .At last it goes out through baiting valve.
Parameters:
Capacity: | 400kg/h |
Heating area: | 2.45m² |
Steam pressure: | <0.65MPa;110kg/h |
Temp before cooking: | 105-115°C |
Electric power: | 0.75KW |
Temp after cooking: | 120-130°C |
Total weight: | 680KG |
Dimension: | L1600xW1400xH2000mm |
Contact Us
- Shanghai Sien Food Machinery Manufacturing Co., Ltd.
- Contact namegrace ji Chat Now
- Phone0086-21-57595501
- AddressNo. 628, Nanzhai Road, Xinsi Industrial Park
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