KD-6001 Ultrasonic Fruit And Vegetable Cleaner With Sterilization

Specifications

KD-6001 ultrasonic fruit and vegetable cleaner with sterilization

Our advantages :

Easy handling
Shorter cleaning time
Less chemistry
Low cleaning temperatures
Reproducible result

The principle :

Ultrasonic cleaning is on based on the cavitation effect caused by high frequency ultrasonic wave vibration signal in the fluid. Microscopic bubbles are formed, and they implode violently causing the cavitation which create an intense scrubbing action on the surface of the item being cleaned. The bubbles are small enough to penetrate microscopic crevices, cleaning them thoroughly and consistently.

Ultrasonic cleaning is extremely effective at removing dirt and grime which would normally require tedious manual cleaning by hand. It has been used to clean a wide variety of instruments and mechanical parts such as carburetors, returning them to almost “like new” condition without damage to delicate parts.

Features :

Using the principle of ultrasonic and reactive oxygen to fully remove pesticides .

Waterproof for safety using . Adopt the BLT cleaning method to keep the security circuit .

One-touch way for easy operate.

Do not need chemical to save water and prevent water pollution .

Specifications

 Applications :

Fruits and vegetables - To remove 99% pesticides .

Rice - Remove pesticides and disinfection .

Meat - Remove clenbuterol .

Fish - sterilization and cleaning .

Disinfect and cleaning tableware and kitchen supplies .

Shipping information : 

Certificate: 

If you have any question , pls feel free to contact us or refer to our website :  http://vgt.hk. thanks