Oven Tunnel for Biscuit

Specifications

oven tunnel for biscuit

MachineDescription:

QH automatic biscuit production line, with original design, compact structure and high automatic, is developed on the base of absorbing Japanese technology. All working procedures that from dough feeding, sheeting, molding, waste recycling, baking to cooling can be completed automatically in one line. Hundreds of moulds and dozens of technology recipes make it possible to produce all kinds of popular biscuits, such as cream biscuit, layer biscuit, soda cracker, calcium biscuit, multi-vitamin biscuit, vegetable biscuit, etc.

Working Process:

Full Automatic line process from raw material mixing to final Packing

Flour Mixing---Moulding/Shaping--Baking---Oil Spraying---Cooling--Packing

Capacity optional: (Price of this line depends on the capacity)

100/200/300/500/800/1000/1200 kg/hr

Final Products:

cream biscuit, layer biscuit, soda cracker, calcium biscuit, multi-vitamin biscuit, vegetable biscuit, etc.

Equipments Photos:

Production line operating Photos:

Biscuit Samples from the line:

STRONG SEAWORTHY WOODEN PACKING :

PARTS OF OUR PRODUCTS ALREADY GOT THE CE CERTIFICATE :

DIRECT MANUFACTURER FOR MACHINES

90% OF OUR PRODUCTS ARE EXPORTED , GOOD QUALITY AND IN-TIME AFTER SALE SERVICE ARE THE STRONGPOINTS OF OUR COMPANY.

QINHUI-- PROFESSIONAL MANUFACTURER FOR FOOD MACHINEY.