IQF Frozen Spring Roll

Frozen Spring Roll

 1. Ingredients

wheat flour ,beanvermicelli (mung bean,water)cabbage ,carrot,green bean,onion,bamboo shoots ,black pepper,salt ,soybean oil .

2.Nutrition Facts

Serving Size 1piece (25g )

 Servings per container about 400

 Amount per serving

Calories 40                 Calories froma fat 5

                                     %Dally Value

Total Fat 0.5g                1%

Saturated Fat 0g            0%       

Trans Fat 0g

Cholesterol  0mg            0%

Sodium150mg                 8%

Total Carbohydrate7g     2%

  Dietary Fiber 0g             0%

Sugars 2g

Protein Less than 1g

Vitamin A 2%   Vitamin C 0%

Calcium    0%    Iron.   0%

*Percent Daily Values are based on a 2,000 calorie diet .Your daily values may be higher or lower depending on your calorie needs:

                           Calories:            2,000        2,500

Total Fat              Less than          65g           80g

Saturated Fat      Less than          20g           25g

Cholesterol          Less than          300mg     300mg

Sodium                Less than          2,400mg  2,400mg

Total Carbohydrate                      300g        375g

Dietary Fiber                                 25g          30g

Calories per gram:

Fat 9   Carbohydrate  4  Protein 4

keep in frozen compartment of at -18°C

Defrosting not necessary ,deep fry in oil of 170°C about 5-7 minutes and serve

 10KG(25G*100Pcs *4bags)