Improve Immune System Food Spirulina Powder

General Description

Spirulina is a microscopic blue-green vegetable algae that has been used as a significant food source for centuries.

C.B.N.® is a select strain of Spirulina platensis developed over many years of continuous cultivation in China. Strain development and perfection started in 1994. Our cultures in China represent the oldest continuously cultivated and harvested Spirulina in the world. C.B.N. year-round growing conditions and our integrated culture management system have made this possible.

Physical Properties

Spirulina is rich in gamma-linolenic acid (GLA), and also provides alpha-linolenic acid (ALA), linoleic acid (LA), stearidonic acid (SDA), eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and arachidonic acid (AA). Spirulina contains vitamin B1 (thiamine), B2 (riboflavin), B3 (nicotinamide), B6 (pyridoxine), B9 (folic acid), vitamin C, vitamin D, vitamin A, and vitamin E.

Product Name

Organic Spirulina Powder     

Sample Number

500g

Standards

Q/NMT01-2008,GB/T5009.11-2003

Analysis Items

Internal Controlling Provision

Results

Appearance

Greenblack powder

                  Qualified

Taste

Special taste

Qualified

Mesh Size

100% pass 80 mesh

Qualified

NO.

Test Items 

Unit

Requirement

Test Results

Item Conclusion

1

Protein

%

≥55

68.0

Qualified

2

Moisture

%

≤7

5.80

Qualified

3

Ash

%

≤7

6.70

Qualified

4

As

mg/kg

≤0.5

0.04

Qualified

5

Pb

mg/kg

≤2

0.09

Qualified

6

Hg

mg/kg

≤0.05

0.025

Qualified

7

Cd

mg/kg

≤0.2

0.10

Qualified

8

Total plate count

Cfu/g

≤10000

970

Qualified

Packaging Detail:

25kg/ fibre drum and two plastic-bags inside or any you want.

Storage

Store in a well-closed container away from moisture.

Shelf Life

2 years if sealed and store away from direct sun light.