Home > Products > Production Line > Drying Line For Chicken Essence
Drying Line For Chicken Essence
- 2 Set / Sets per Month
- SHANGHAI
- T/T
You May Like
Product Details
CAS No. | 142-47-2 | Other Names | L-Glutamic acid monosodium salt | |
MF | C5H8NNaO4 | EINECS No. | 205-538-1 | |
Place of Origin | Jiangsu, China | Type | Flavoring Agents |
Product Description
Specifications
Our company focus to research and develop the chicken essence production line equipment for many years.Description:
Essence of chicken production process are: food(wheat, corn, soy) — semi-monosodium glutamate and a small amount of chicken powder and mix with other auxiliaries — granulation—drying — sifting — packaging— inspection — finished — storage.
For obtaining products with good color, smell and superb shape, auxiliaries selection are essential. Semi-finished products which monosodium glutamate and other quality oil on the chicken embryo plays a decisive impact on finished product.
In drying aspect, since the main component of chicken is evolved by the sodium glutamate, and sodium glutamate at temperatures higher than 120 centigrade, it will become coal carbonization. Sodium glutamate after eating is harmful,so when chicken essence is in drying, the drying chamber temperature must be controlled between 95-115 centigrade. Thus the nutritional value of chicken can be realized fully.
Structure Drawing:
Drying Instructions:
Our engineers made a lot of improvements on the basis of conventional fluid ized bed dryer to make it meet the chicken essence production process requirements.
Essence of chicken has some sticky, easily stick to the surface of dryer, and cause the drying cannot finished. Chicken essence extrusion granulating after molding, the moisture on the surface is higher.
The first stage of fluidized bed adopt big volume of wind predrying at low-temperature ,so that the moisture on the surface can be lower quickly, meanwhile surface viscosity is decreased.
The second stage of fluidized bed adopt big volume of wind drying at middle temperature in order to further reduce the moisture on the chicken surface.
The third stage of fluidized bed adopt conventional volume of wind drying at middle temperature so that to own sufficient residence time to dry effectively.
The fourth stage of fluidized bed adopt big volume of wind to cool so that chicken powder can be immediate packing after screening.
In short, in order to meet the chicken at different stages of technological requirements, opening rate of bed and the opening direction of the hole, and the selection of fans have the appropriate design standard.
To improve fluidization effect and operation reliability of fluid bed,we increase volume of boiling chamber in producing fluid bed and the host machine adopt framework structure.
Contact Us
- Changzhou Xingyu Drying Equipment Co., Ltd.
- Contact nameRobert Xie Chat Now
- Phone86-519-83998218
- AddressWanda Plazza No.88 Tongjiang(M) Road, Changzhou, Jiangsu
Product Categories
New Products
-
Conic Vacuum Dryer
-
SZG Series Rotary Conical Vacuum Drier
-
Vacuum Drying Machines For Bergamot
-
SZG Series Conical Vacuum Drier
-
Rotating Vacuum Dryer
-
SZG Twin Cone Vacuum Dry Machines
-
SZG Conical Vacuum Furnace
-
Organic Fertilizer Drying Machinery
-
SZG Twin Cone Vacuum Dryer
-
SZG Herbal Conical Vacuum Dryers
-
Vacuum Dryers For Manganese Oxide (MnO2)
-
Double Cone Vacuum Dryer
Popular Searches
- Acidity Regulators
- food additive
- citric acid
- direct citrate
- preservative
- sodium citrate
- Tartaric Acid
- Malic Acid
- Citric Acid Monohydrate
- Malic Acid Powder
- Potassium Citrate
- Benzene Sulfonic Acid Labsa
- Alkyl Benzene Sulfonic Acid
- Alkyl Labsa
- Almond
- formic acid
- xanthan gum
- health additive
- cosmetics additive
- phosphoric acid
- Red Star Apple
- milk powder
- confectionary
- food ingredients
- bloom
- confectionery
- baked powder
- natamycin
- Cocoa Butter
- sugar
Recommended Products
- seasoning I+G for food additive IMP+GMP MSG Factory
- Food Additive Sodium Alginate 9005-38-3
- STPP SHMP TSPP SAPP industrial feed food and medical grade
- Phosphate blends for meat industry (STPP, SHMP,TSPP,SAPP)
- Food Additive Sodium Alginate Cas 9005-38-3 Factory Price
- 99% Purity CMC Sodium Carboxymethyl Cellulose 9004-32-4 for Oil Drilling Pharmaceutical Intermediate
- sell King seasoning Disodium-5-ribonucleotide I+G
- Sell Factory Sodium carboxymethyl Thickeners CAS 9004-32-4 cellulose powder
- Allulose syrup manufacture
- Allulose manufacture
- Food Grade Oxygen Absorber Deoxidizer 50cc 100cc 200cc 300cc for Food Storage
- Sodium gluconate--Washing glass bottle
Find Similar Products By Category
- Agriculture & Food > Food Additive > Food Preservatives