Japan Toyama Black Ramen MAKOTOYA Instant Noodles

Specifications

http://www.japanvillage.jp
Japan Toyama Black Ramen MAKOTOYA Instant Noodles

The original taste of Japan famous Ramen restaurants,
now you can taste it at HOME!

Soy Sauce (Shoyu) Ramen typically has a brown and clear color broth, based on a chicken and vegetable (or sometimes fish or beef) stock with plenty of soy sauce added resulting in a soup that’s tangy, salty, and savory yet still fairly light on the palate. Shoyu ramen usually has curly noodles rather than straight ones, but this is not always the case. It is often adorned with marinated bamboo shoots or menma, green onions, kamaboko (fish cakes), nori (seaweed), boiled eggs, bean sprouts and/or black pepper; occasionally the soup will also contain chili oil or Chinese spices, and some shops serve sliced beef instead of the usual chashu.

(Contents)

• Toyama Black Ramen MAKOTOYA (raw Ramen/raw Noodle) Soy Sauce taste X 2 Servings

(Ingredients)

• Noodle:
  Flour, wheat protein, reduced sugar syrup, salt, processed starch, alchol, Lye Water, gardenia yellow (natural food coloring)
• Soup:
  Soy sauce, animal fat, an essence of meat, salt, a paste of roasted pork fillet, sugar, an essence of bonito, seasoning oil, spices, an essence of onion, seasonings (amino acid), alchol, caramel, Xanthan, Vitamin E (includes milk constituentwheat, wheat, soybean, pork)

(Volume)

• Noddle: 140g x 2 Packs (Ultimate thick crinkly noodle)
  Soup: 52g x 2 Packs attached soup (Soy sauce taste soup)

(Calorie)

• 365 Kcal per 1 meal

(Expired Duration)

• 90 days from the date of produce

(Packaging)

• This product is packed in the box which is suitable for survenior / gift / present / or other special occation.