Frozen and IQF Strawberry Whole

NAME

DESCRIPTION

1. Physical Description:

(1). Color: red, color is consistent throughout the entire lade. 

(2). Size: 15-25mm,25-35mm, 35mm above

(3). Variety: Senga Sengana, Honey, All star, American No.3, American No.6, American No.13, Camarossa, etc                     

(4).Flavor: Characteristic of strawberries free from foreign taints and odours.

(5). Appearance: strawberries whole are firm, individual, sound, uniformly ripe. No rotton or moudly and no cloumps, and packed in cartons

2. Chemical Description: Strawberry whole is free from additives and preservatives, which also gets the certifications of HACCP, ISO,KOSHER, FDA, BRC, IFS.

3. Microbiological Description:

( 1) T. V. C <10000CFU / G

( 2) Moulds / Yeast <500CFU / G

( 3) E. Coli : NIL

( 4) Staph : NIL

( 5) Salmonella Spp : NIL

( 6) Coliform: <100

Our products are to be microbiologically sound and fit for human consumption.

4. Specification tolerances as below:

Defect Description Specification per 10kgs (average results)

Leaf>10mm square 0

Leaf / Stalk, Calyx<5mm Max 0. 5%

Immature / Blemish Max 2%

Damaged Max 3%

Mould 0

EVM / FM 0

Other Information 

Grades: We can supply both Grade A and Grade B.